TM
Food and greasy substances invite ants to your kitchen


Ants Control
How To Control Ants, Lizards, Spiders & Crawling Insects?
Ants (red & black) are generally found in kitchens as they attack sweets & edibles.
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We offer Anti-Ant, a powerful ant terminator to be sprayed in the night.
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We also offer special Gel treatment that is executed by our trained staff.
Fumigation Treatment with Smoke-Off
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A powerful agent to bring out and eradicate even the tiniest & most stubborn of insects. The fumes permeate every nook & crevice and kill almost all insects hiding in cracks, furniture etc. Especially effective for rooms that are left unused for a long time. It requires the room or premises to be shut for 4 to 5 hours.
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It is advisable to get general fumigation (smoke) treatment at regular intervals as crawling insects can always return from the surroundings.
Do’s & Dont’s for chemical spraying & fumigation at your premises
Precautions before treatment:
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Empty out the kitchen – remove all edibles, containers holding food & grains. All utensils must be removed, that includes the water filter etc.
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Gas connection must be switched off.
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At your premises, other items to be removed are plants, pets, fish aquarium.
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Please cover all plastic articles such as TV, Computers, Audio Systems, Telephone Instruments with plastic sheets or bed sheets.
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Fumigation is likely to leave stains on Italian marble. Therefore, please inform us before placing request for fumigation.
During and after chemical spraying:
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Do not insist on closing the windows during chemical spraying as the fumes are harmful to people in the premises at the time. However, all doors & windows must be kept shut after the spraying, for minimum 4 to 5 hours.
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Post treatment, cleaning may be done with a commercial floor cleaner or detergent mixed in water.
During and after fumigation:
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During fumigation lot of fumes will be produced in quick succession, therefore, all windows and fans must be shut before the treatment begins.
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Quickly close the premises and make sure there is no way for the fumes to escape. Keep the premises shut for minimum 5 hours.
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After 5 hours, wear a mask and open all doors & windows, allowing the remaining fumes to disperse.
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Post treatment cleaning may be done with a commercial floor cleaner or detergent mixed in water.









